NERO D’AVOLA SYRAH DOP “ORGANIC”
$40.00
1 Vintage Item $40.00 Per Bottle
6 Vintage Item $35.00 Per Bottle
Vintage: 2020
Production area: Comune di Noto (SR)
Grape variety: Nero D’Avola 70% – Syrah 30%
Type of soil: medium consistency, chalky
Altitude: 65 m asl
Training system: head-trained, spurred cordon
Harvest: mid-September
Vinification: the selected grapes are crushed and destemmed then left to macerate and undergo alcoholic fermentation, in stainless steel tanks for approx. one week. Once fermentation is complete the wine is racked off and then aged in concrete vats.
Ageing in the bottle: 2 months
Organoleptic properties: the blending of two important grape varieties such as Nero D’Avola and Syrah results in a very elegant and refined wine: the fruity and well balanced taste of the former blends perfectly with the complexity and persistent aromas of the second.
120 in stock
