1 LT. CICCIO NERO D’AVOLA DOC

$55.00

1 Vintage Item $55.00 Per Bottle
6 Vintage Item 50.00 Per Bottle

Vintage: 2019
Grapes Varieties: Nero d’Avola 100%
Production area: Marsala
Vineyard area in hectares: 25
Exposition: South/East
Altitude asl: 200 mt
Soil type: Calcareous
Vineyard age: 15 years
Planting density per hectare: 4000 plantes
Training system: Guyot
Ql.Grapes/Ha: about 100
Yield per hectar: about 75%
Harvest: September
Climate: Hot- humid
Pression: soft
Fermentation equipment: Steel
Days of fermentation: 30
Fermentation Temperature: 20-22°C
Malolactic fermentation: yes
Barriques: 8 months
Bottle refinement: 2 months.

Red color with violet reflections, the nose has
notes of strawberry and ripe cherry, with a fruity, spicy and persistent taste. Ideal in combination with red meats.

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